- The Pancit Kit
You’ll love our traditional take on Pancit Bihon (rice noodles), balanced with a luscious mix of spiced chicken, crunchy vegetables and our delectable, signature Filipino Stir Fry Sauce. One mouthful will tell you why Filipino cuisine brings together the best of Asian fusion.
Adobo has a long history as the national dish of the Philippines. The Adobo cooking style shares influences with Morocco, yet our interpretation is uniquely Filipino.
Chicken Lumpia: So tasty it's hard to believe they're lowfat! Our crispy Chicken Lumpia are a hearty and flavorful Filipino twist on traditional Asian eggroll and springroll recipes.
Sisig is an exampe of a Filipino "pulutan" - hearty, spicy, and sour finger foods for celebrations. Start a party of your own with Kusina's tangy interpretation of Chicken Sisig.
Food connoisseurs worldwide study the secrets of the Philippines for the tastiest pork recipes - with the Adobo cooking style as the most famous example.
Spanish settlers brought their delectable empanadas to the Philippines, enhancing them with fresh local ingredients. Ideal for the lunchbox or an anytime snack.